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My sister and I spent a week each summer with Aunt Frances, who always had this thirst-quenching lemonade in a stoneware crock in the refrigerator. It tastes so much like fresh citrus. It made such a refreshing drink after a hot day running around the farm. -Debbie Reinhart, New Cumberland, PA.
This recipe is:
Contest Winning
Quick
Nutritional Facts 1 serving (1 cup) equals 122 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 33 g carbohydrate, 3 g fiber, 1 g protein.
Originally published as Aunt Frances' Lemonade in Taste of Home August/September 1995, p25
Tart and refreshing, this homemade lemonade recipe is a great way to cool off in the hot summer months.
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Reviewed on Jun. 18, 2011 by vewebber58
This is so refreshing, just the thing to quench your thirst on a hot day. My daughter really liked it and wanted to know where I got the recipe!
Reviewed on Apr. 08, 2011 by beksand
This was awesome! well worth the effort, I got so many compliments at the party i took it to. Definately will make again!
Reviewed on Mar. 30, 2011 by JillyG
This is a new family favorite!
Reviewed on Sep. 12, 2010 by christmasbaby
My kids LOVE this. They often request it .The only suggestion I have, is if you have leftovers remove the slices of fruit. Otherwise the lemonade becomes bitter from the peels.
Reviewed on Aug. 02, 2010 by CeKD
Well worth the time needed to juice!
Reviewed on Feb. 22, 2010 by christmasbaby
My kids often request this recipe. Thank you sooooo much for sharing it. I have found if we don't drink it all I need to remove the slices of fruit. (They make the leftovers taste bitter.) We love this drink.
Reviewed on Feb. 21, 2010 by grammafaith
I found this recipe years ago in - I think it was the Guidepost magazine. It is wonderful - will make it again and again!
Reviewed on Jan. 23, 2010 by aimeesoll
When I found this recipe I made it onxe a week for several summers...everyone loves it.
Reviewed on Aug. 12, 2009 by princesskallie
This lemonade was wonderful! Refreshing, not too tart or lemony. It was delicious and was a huge hit at a recent babyshower I hosted. I highly recommend this recipe!!
Reviewed on Jun. 01, 2009 by Donna J Ferguson
Made this for a baby shower, it was such a hit I ran out. It is the best!
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