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This makes a great side dish for Thanksgiving, Christmas or any dinner. My niece served this at a family gathering and was kind enough to share the recipe.
Nutritional Facts 1 serving (1 each) equals 190 calories, 13 g fat (8 g saturated fat), 72 mg cholesterol, 513 mg sodium, 10 g carbohydrate, trace fiber, 8 g protein.
Originally published as Artichokes Au Gratin in Country October/November 2001, p51
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Reviewed on Sep. 17, 2011 by lilnikki
I make this every year for Christmas and my family just loves it.
Reviewed on Sep. 07, 2010 by wendylepard
REAL GOOD! There is so much sauce, you could easily use three cans of artichokes.
Reviewed on Nov. 25, 2009 by chefcassy
This was so good, were making it for thanksgiving. The only thing I would add is more cheese, also it tastes better the next day.
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