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1-2-3 Grilled Salmon for Two Recipe

1-2-3 Grilled Salmon for Two Recipe

“I love salmon, but my husband doesn't. So I combined flavors I knew he liked to create this recipe, and now it's the only salmon recipe he will eat. It’s so easy and only requires a handful of ingredients." —Nicole Clayton, Prescott, Arizona
TOTAL TIME: Prep: 10 min. + marinating Grill: 5 min. YIELD:2 servings

Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon reduced-sodium soy sauce
  • 2 teaspoons Dijon mustard
  • 1/4 teaspoon dried minced garlic
  • 2 salmon fillets (5 ounces each)

Directions

  • 1. In a small bowl, combine the oil, soy sauce, mustard and garlic. Pour half of marinade into a large resealable plastic bag. Add the salmon; seal bag and turn to coat. Refrigerate for 30 minutes. Refrigerate remaining marinade.
  • 2. Drain fish and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill salmon, covered, over high heat for 5-10 minutes or until fish flakes easily with a fork. Drizzle with reserved marinade. Yield: 2 servings.

Nutritional Facts

1 each: 322 calories, 23g fat (4g saturated fat), 71mg cholesterol, 452mg sodium, 2g carbohydrate (0g sugars, 0g fiber), 24g protein Diabetic Exchanges: 4 lean meat, 2 fat.

Reviews for 1-2-3 Grilled Salmon for Two

Sort By :
MY REVIEW
veggiemama 247664
Reviewed Apr. 30, 2016

"Just okay."

MY REVIEW
abreendre 195644
Reviewed Jul. 14, 2012

"Just the right kick without being too much. I thought it enhanced the taste of the salmon."

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Wine Pairings

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.