Print Options

Back to 1-2-3 Barbecue Sausage >

Include these items:

Select reviews >

Taste of Home Logo

1-2-3 Barbecue Sausage

 1-2-3 Barbecue Sausage
When my husband, Joe, and I hosted our Western wedding, good friend Kay Skiles prepared a tempting buffet meal that included this tangy easy-to-fix sausage. More Grilled Pork Recipes »
24 ServingsPrep: 10 min. Bake: 35 min.

Ingredients

  • 6 pounds smoked sausage, cut into 2-inch pieces
  • 2 bottles (18 ounces each) barbecue sauce
  • 2 cups packed brown sugar

Directions

  • Divide sausages between two ungreased 13-in. x 9-in. baking dishes.
  • Combine barbecue sauce and brown sugar; pour over sausages and toss
  • to coat.
  • Bake, uncovered, at 350° for 35-40 minutes or until sauce is
  • thickened, stirring once. Yield: about 24 servings.
Nutritional Facts: 1 serving (1 each) equals 439 calories, 31 g fat (13 g saturated fat), 76 mg cholesterol, 1,463 mg sodium, 23 g carbohydrate, trace fiber, 16 g protein.