- the topping; spread over blueberry layer. Refrigerator until set.
- Carefully spread raspberry layer over cream layer. Chill for at
- least 4 hours before serving. Yield: 8 servings.
Nutritional Facts: 1 serving (1 slice) equals 455 calories, 15 g fat (8 g saturated fat), 21 mg cholesterol, 161 mg sodium, 79 g carbohydrate, 3 g fiber, 3 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.