More Plus+ Features From The Aug/Sept Magazine

• p. 6 Flip-Flop Cakes
• p. 7 Download Nutrition Facts
• p. 11 Bake Sale Ideas
• p. 12 Jungle Jim’s Greek Salad Recipe
• p. 13 Chocolate-Dipped Spoons Recipe
• p. 13 Caramel-Drizzled Spoons Recipe
• p. 17 Grocery List: Grilled Steak Bruschetta Salad and So Very Berry Brie
• p. 19 Tour My Kitchen
• p. 19 Barbecued Ribs Recipe
• p. 23 Test Kitchen Q & A
• p. 24 Healthy Side Dishes for Sandwiches
• p. 31 Kids Coloring Book
• p. 62 Test Kitchen Convenience Foods
• p. 64 Jean Chatzky’s String Bean Recipe
• p. 65 Canning 101
• p. 68 Summer Camping Guide
• p. 75 Cooking for 2