The Stage Is Her Kitchen

From the time she was 4 years old, Kristi Larson knew the kitchen was the place to be. Now that she’s a culinary specialist with Taste of Home Cooking School, her kitchen is a stage and her audience is hundreds of people!

"My favorite part of this job is the show itself," says Kristi. "I get to share something I love, and hopefully, the audience takes away some of my enthusiasm for food. I live in Vancouver, Washington, so my territory is Washington, Oregon and Idaho in spring, and California, Utah and Nevada in fall."

When she’s not sharing recipes onstage, Kristi shares this favorite dish with family and friends: Honey Lemon Chicken from Tamara McFarlin of Mondovi, Wisconsin. Try it soon in your kitchen!