Just Desserts

Fresh berries are in abundance at local farmers’ markets. Use them in these reader-favorite desserts:

Berry Tiramisu Cake
"I love traditional tiramisu," notes Diane Way of Harrisburg, Pennsylvania, "but my husband was never crazy about the coffee flavor. So I got a little creative, leaving out the mocha and adding fresh berries. The result was luscious!"

Fresh Fruit Tarts
"These luscious tarts are the jewels of the party whenever I serve them," says Dona Erhart of Stockbridge, Michigan. "I usually double this recipe."

Custard Berry Parfaits
Here’s a low-fat dessert that captures the flavors of the season. The homemade custard comes together in minutes, but seems like you fussed. —Trisha Kruse, Eagle, Idaho

Berry-Filled Phyllo Flowers
"This makes a beautiful Fourth of July finale," recommends Marjorie Hennig of Green Valley, Arizona.

Berry-Patch Brownie Pizza
"I just love the combination of fruit, almonds and chocolate that makes this brownie so unique," relates Sue Kauffman of Columbia City, Indiana. "The fruit lightens the chocolate a bit and makes it feel like you are eating something sinfully healthy."

Mixed Fruit Shortcakes
Field editor Sue Ross of Casa Grande, Arizona shares this delightful downsized recipe that makes just two biscuit-like shortcakes. Fill them with fresh fruit of your choice and top with whipped cream for an impressive dinner finale.