Hot off the grill, juicy burgers are a sure sign of summer. Vicki S. puts a sizzling twist on these American staples when she whips up Turkey Burgers with Jalapeno Cheese Sauce. The burgers help her set lunch on her Hamden, Connecticut table in no time.
Cucumbers with Dill make a refreshing accompaniment to the burgers…or most any warm-weather entree. Our Test Kitchen created the no-fuss salad.
- Baked beans
- Frozen Yogurt
- If you usually top your burgers with ketchup, try swapping it out with salsa when enjoying the turkey patties.
- Remember the stovetop cheese sauce the next time you’re looking to jazz up baked potatoes or even scrambled eggs.
- Use a kitchen mandoline or a food processor attachment to thinly slice the cucumbers in the salad.
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