Stir-Fry is a Supper Success
Broccoli, carrot and sweet red pepper make a colorful combination in this all-in-one dish from Sharon A. Stir-Fried Walnut Chicken is the perfect solution to the busy days she faces in Allentown, Pennsylvania.
For a fun treat, pour cups of ruby-red Cranberry Herbal Tea Cooler. Our Test Kitchen staff members outdid themselves when they created the lip-smacking thirst quencher.
- Baked egg rolls
- Fortune cookies
- Increase the entree’s gingerroot for an extra kick.
- For a nutrition boost, toss a handful of frozen peas or corn kernels into the stir-fry as the sauce thickens. Cook until these veggies are tender.
- Surprise your family by serving the tea in frosty glasses that you set in the freezer before you begin your dinner prep.