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As a general rule, wash vegetables (in water, no soaps or detergents) just before using, not before storing. If they're washed and then stored, the residual water can hasten spoilage.
Parsnips are a root vegetable that is similar to carrots. Look for small to medium parsnips that…
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A side dish doesn't have to be elaborate. In fact, when serving a variety of flavorful foods,…
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