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With their large size and meaty texture, portobello mushrooms are well suited for grilling or broiling. Their meaty texture makes them popular as vegetarian burgers and in other vegetarian recipes.
Baby portobello mushrooms are also known as cremini mushrooms. They can be used instead of white mushrooms for a flavor boost.
You can freeze zucchini with a bit of preparation. First, steam the shredded zucchini for 1 to 2…
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Place halved and peeled avocados in a bowl and use a potato masher or pastry blender to quickly…
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