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Cut avocado in half lengthwise. Twist to separate from the seed. With a sharp knife, strike the seed with the blade and lift out.
Scoop the meat from the skin with a tablespoon and place in a bowl.
Add lemon or lime juice; mash with a fork, leaving the mixture chunky.
The microwave oven does a beautiful and quick job of cooking winter squash. For acorn squash…
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Parsnips are a root vegetable that is similar to carrots. Look for small to medium parsnips that…
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