Check out our Pie of the Day Pinterest board.
Learn new tips, tricks and techniques from the Test Kitchen experts. Save $5 with code ONLINE at checkout.
Perfect dinners in a pinch with 316 quick-and-easy recipes!
To Boil: Place cauliflower florets in a saucepan; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer 5-10 minutes or until crisp-tender. Drain.
To Steam: Place cauliflower in a basket over 1 in. of boiling water in a saucepan. Cover; steam until crisp-tender (15-20 minutes for whole head or 5-12 minutes for florets).
When roasting several different types of vegetables at the same time, be sure to cut them in…
Read more »
Fresh mushrooms should be used within a few days of purchase. If that’s not possible, you can…
Please Select Username to appear on public areas of the site like community and recipe comments.