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SELECT eggplant with smooth skin; avoid those with soft or brown spots. Refrigerate eggplant for up to 5 days in a plastic bag. Young and tender eggplants do not need to be peeled before using, but larger eggplants may be bitter and will taste better when peeled.
I shred carrots and freeze them in plastic bags in 1-cup portions. When a recipe calls for…
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A side dish doesn't have to be elaborate. In fact, when serving a variety of flavorful foods,…
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