To peel tomatoes quickly and easily, cut a shallow "X" on the bottom of the tomato. Put it into a pot of boiling water for about 1 minute, then rinse under cold water. The skin will peel right off. —Claire Groff, Murphy, North Carolina
The best way to cut through the skin of a tomato is with a serrated, not straight-edged, knife.…
Read more »
If your recipe calls for a can of chopped tomatoes and you have a can of whole tomatoes, insert…
Our 10 most popular recipes for the month delivered right to your inbox!