Utensil Organizer

I use a magnet to keep my metal cake tester attached to the hood of my stove. This saves me from digging through a drawer to find it every time I bake. —Jeanne McDonald, Cedar Rapids,…

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Vegetable Soup

When my children say that their soup is too hot to eat, I add a few frozen vegetables to their bowls instead of adding ice cubes. The soup cools a bit as the veggies quickly thaw to a perfect…

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Whole Fresh Pineapple

I enjoy fresh pineapple. When I buy a whole pineapple, I cut off the outer shell, then use a grapefruit spoon to remove the eyes. It works beautifully. —Sally Mathews, Denver, North…

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Wrappers Made Good Greasers

Save your margarine wrappers to grease the bottoms of pans or dishes. I keep them in a resealable bag in the refrigerator and throw them away after use. —Constance A., Concord, Vermont

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Yeast Test

To easily test if rising yeast dough has doubled in size, quickly press two fingers into the dough. If the indentation remains, the dough is ready to be shaped. —Anna Jenell Campbell,…

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Zippy Dipping Sauce

Want a dipping sauce with a little heat for prime rib, grilled chicken or pork chops? Just add the desired amount of prepared horseradish to ranch-style salad dressing. —Denise Hilty, St.…

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