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I use a magnet to keep my metal cake tester attached to the hood of my stove. This saves me from digging through a drawer to find it every time I bake. —Jeanne McDonald, Cedar Rapids, Iowa
One of the difficult aspects of boiling brown rice is "not peeking while the rice is cooking." I…
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I grate the rind from oranges, lemons and limes before I use them. Then I either freeze or dry…
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