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When a bottle of corn syrup is getting low, it takes a while for the remaining syrup to pour out. To hasten the process, I run the capped bottle under hot water. The corn syrup pours out quickly with no waste. —Vivian T., Westville, Indiana
To chop carrots coarsely for soup, I peel, remove the ends and cut the carrots into quarters.…
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My husband eats egg substitute several times a week. He prefers it fixed omelet-style with…
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