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When a bottle of corn syrup is getting low, it takes a while for the remaining syrup to pour out. To hasten the process, I run the capped bottle under hot water. The corn syrup pours out quickly with no waste. —Vivian T., Westville, Indiana
Once a month we have a birthday lunch at work where everyone brings something to share. Whatever…
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Soup or vegetables too salty? Just add a teaspoon of sugar to remedy the situation. —Ruby…
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