When preparing a cake from a boxed mix, I make the most of the plastic bag the cake mix comes in. I use it to protect my hand when I grease the cake pan, then I just toss it away. —Erma I., Echo, Minnesota
"This cake is a showstopper and tastes as good as it looks," says Renee Zimmer of Gig Harbor, Washington. "It's a quicker version of a favorite scratch cake. Using a boxed mix saves time when my schedule is hectic," she adds.