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To remove skin from chicken drumsticks, boil them for 2 minutes, drain, then rinse in cold water. The skin slips right off. —Joanne Brink, Grand Rapids, Michigan
If your flour tortillas are too stiff to roll into burritos, enchiladas or veggie wraps, place…
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Have trouble grinding meat? Cut it into small pieces and freeze in a single layer for about 45…
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