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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Since I often add salt and pepper to foods I'm cooking, I combined the two in one shaker and keep it next to the stove. All my seasoning is done with a few shakes from one shaker. —Mattie Christine Kaford, Roy, Utah
For a quick, inexpensive and tasty glaze, I mix 3/4 cup ketchup with a small jar of baby food…
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When you're making pie, try this trick: Roll out the dough between two pieces of waxed paper. (A…
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