Since I often add salt and pepper to foods I'm cooking, I combined the two in one shaker and keep it next to the stove. All my seasoning is done with a few shakes from one shaker. —Mattie Christine Kaford, Roy, Utah
Oatmeal cookies with gumdrops are a popular treat in our house. But I’m the first to admit that…
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When I melt bulk chocolate or almond bark to coat candies, fruit or pretzels, I like to use my…
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