Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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Measuring shortening with a spoon can be a mess, so I use an ice cream scoop. The scoop releases the shortening with ease into the measuring cup and eliminates the fuss! —Marjorie Dungan, Winnetka, California
Save the plastic liner bags from empty cereal boxes. Next time you need to pound steak, chicken…
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When making lattice-top pies, I use a pizza cutter to cut the dough into nice even strips.…
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