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Cleanup is a snap when you follow this handy tip. Line a baking pan with foil and grease it before baking saucy chicken pieces. After you have eaten the chicken and the pan has cooled, carefully discard the foil…and the mess! —Bonnie Hawkins, Burlington, Wisconsin
You can keep ice cream from dripping out the bottom of a sugar cone by stuffing a miniature…
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I always keep cans of frozen orange juice concentrate and pineapple juice concentrate in the…
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