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I use my Salad Shooter a lot. I place a large resealable plastic bag over the spout of the appliance to catch whatever I'm shredding or slicing without making a mess. Then I just zip it closed for storage. There's no counter or bowl to clean up! I shred carrots and onions and store them this way for tossed salads. —Luise Woolly, Osborne, Kansas
I have fond memories of baking carrot cookies with my grandma. She stored the cookies with a…
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When a recipe calls for a few tablespoons of fruit juice, like apple juice, I don’t always want…
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