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Instead of mixing mayonnaise and mustard with the yolks to fill deviled eggs, I simply mix the yolks with bacon ranch salad dressing. It’s fast and gives the appetizers a different taste. —Bernice H., Plainfield, Indiana
Want a dipping sauce with a little heat for prime rib, grilled chicken or pork chops? Just add…
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When entertaining, I like to prepare a boneless ham in my slow cooker. I drizzle honey and…
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