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Instead of mixing mayonnaise and mustard with the yolks to fill deviled eggs, I simply mix the yolks with bacon ranch salad dressing. It’s fast and gives the appetizers a different taste. —Bernice H., Plainfield, Indiana
When I cut out recipes that I want to try, I paper-clip them to the grocery list kept on my…
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My husband and I love fresh mushrooms with our steaks, but slicing them took a lot of time. Then…
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