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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To decorate Easter cookies or cakes, fill a decorating bag or a resealable plastic bag with a tablespoon each of frosting in different colors—then squeeze out a pretty frosting rainbow! —Jill Overbay, Troy, Ohio
I butter extra French toast slices, sprinkle with powdered sugar, cut into fourths and freeze…
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To make easy dumplings, I simply cut flour tortillas into strips and add them to boiling broth a…
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