When making stuffed cabbage, layer the cabbage and meat mixture in a pan instead of rolling the mixture up in each leaf. This cuts your preparation time in half. —Roberta B., Hamden, Connecticut
Pipe cleaners dipped in hot soapy water make handy tools for cleaning the vent pipe of a…
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Waiting for butter to come to room temperature is like waiting for water to boil. To soften 1/2…
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