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Perfect dinners in a pinch with 316 quick-and-easy recipes!
Before grating carrots, wash them thoroughly with a brush. I find there’s no need to peel them!
—Gail W., House Springs, Missouri
When my country-style gravy ends up with lumps, I get rid of them by stirring and “mashing” them…
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When I need to slice an item that’s hot, slippery or hard to hold, such as a peeled tomato,…
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