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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To make a quick easy glaze for cinnamon rolls or cakes, I sometimes use handy canned white frosting. I just put a small amount in a bowl and microwave it a bit to warm it, then thin it with milk or water. —Elaine Anderson, Aliquippa, Pennsylvania
I think measuring dry ingredients is the most time-consuming chore when baking a cake from…
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Trying to get those lovely grill marks on food, but always miss the mark? Add a little honey to…
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