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Perfect dinners in a pinch with 316 quick-and-easy recipes!
To make a quick easy glaze for cinnamon rolls or cakes, I sometimes use handy canned white frosting. I just put a small amount in a bowl and microwave it a bit to warm it, then thin it with milk or water. —Elaine Anderson, Aliquippa, Pennsylvania
Have a hard time fitting several ears of fresh corn in a kettle to cook? Lay a tall stockpot on…
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To keep frosted brownies or cupcakes from sticking to aluminum foil when you cover them, try…
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