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Perfect dinners in a pinch with 316 quick-and-easy recipes!
For quick deviled eggs, I slice boiled eggs in half, remove the yolks and mash the yolks with a fork. Then I add as much sandwich spread as necessary to achieve the desired consistency, fill the egg whites with the mixture and sprinkle with paprika. —Trina Alvarez, Sunnyside, Washington
Save your margarine wrappers to grease the bottoms of pans or dishes. I keep them in a…
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To make meat loaf quickly and with little mess, I put all the ingredients in a bowl and mix them…
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