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Oatmeal cookies with gumdrops are a popular treat in our house. But I’m the first to admit that chopping the little spicy gumdrops with a knife can be a sticky and lengthy job. So I came up with a faster and neater method. I simply dip my kitchen scissors in flour and snip, snip, snip the gumdrops. The process is so much quicker and cleanup’s easier, too. —Mary Guyer, Albany, New York
At my house, broken snack crackers go into a jar sealed with a lid. When the jar gets full, I…
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An electric coffee bean grinder is quick and handy for grinding hard dried herbs and spices and…
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