Simple & Delicious Magazine readers share their bunny pancake creations from the April/May issue!
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When using my broiler pan, I line the bottom with aluminum foil and spray the rack with nonstick cooking spray. This cuts cleanup time in half! —Annette S., Junction City, Ohio
Oyster dressing has become a tradition with me. I've found that if you put the oysters through…
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Cutting fudge can be difficult. Try using a pizza cutter to get nice even pieces. —Ruth…
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