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To chop carrots coarsely for soup, I peel, remove the ends and cut the carrots into quarters. Then I let the food processor do the chopping!
—Marion K., Waterloo, Iowa
I spray my egg slicer with nonstick cooking spray before slicing hard-cooked eggs. They slice…
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To butter many slices of bread quickly and evenly, heat the butter until soft, then “paint” it…
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