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To save minutes when preparing potato salad, put the peeled cooked potatoes and peeled hard-cooked eggs into a bowl and use a pastry blender to chop them. It works great. —Marilyn L., Kerman, California
When making a dish that needs to bake for more than an hour, I put a few potatoes in the oven to…
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When making stuffed cabbage, layer the cabbage and meat mixture in a pan instead of rolling the…
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