To save minutes when preparing potato salad, put the peeled cooked potatoes and peeled hard-cooked eggs into a bowl and use a pastry blender to chop them. It works great. —Marilyn L., Kerman, California
When my four children were small, one of the “mess-saving” things I did was to butter corn on…
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When a recipe calls for a few tablespoons of fruit juice, like apple juice, I don’t always want…
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