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Perfect dinners in a pinch with 316 quick-and-easy recipes!
While baking cookies one day, I was short on flour. So I whirred dry oatmeal in the blender until it was a powder consistency to extend my dry ingredients. It saved the day! —Marie Cling, Tempe, Arizona
It can be difficult to peel a baked sweet potato, and many of the vitamins are right under the…
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When I’m browning ground beef or other ground meat, I use a pastry blender to break up larger…
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