Don't fuss with a nut chopper. When you need nuts for a recipe, put them in a plastic bag and roll them with a rolling pin. Then just pour them from the bag into the bowl with the other ingredients. —Dorothy Baxter, Brush Prairie, Washington
I have a large collection of cooking magazines and books. To help locate a recipe quickly, I…
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Here’s how I make a quick-and-easy potato salad. I use canned potatoes instead of spending time…
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