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I can’t stir up anything without making a mess, so I set my mixing bowl in the sink. Besides easy cleanup, I get better leverage with the bowl lower than counter level. —Suzi R., Bassett, Nebraska
I keep a separate cutting board for making breads, cookies and other bakery goods. To keep it…
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I save the liquid from bread-and-butter pickles to use in my three-bean salad. Just add the…
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