Try using melted mint chocolate chips to make chocolate-covered pretzels. It's a refreshing taste twist and a great treat at parties. —Jacqueline Hudson, Walterboro, South Carolina
I use my kitchen shears to cut green onions for salads and to use in recipes. It’s safer than…
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When making salmon or tuna croquettes, I use a metal ice cream scoop for shaping them. I pack…
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