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I like to knead bread dough in a large resealable bag. My hands—and the countertops—stay nice and clean. —Rosalind N., Forsyth, Illinois
I don’t like to peel and cook potatoes, so when I do, I make extras to save time later. When the…
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To avoid shredding carrots when making carrot cake, I put pieces of cut raw carrot into my…
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