I like to knead bread dough in a large resealable bag. My hands—and the countertops—stay nice and clean. —Rosalind N., Forsyth, Illinois
Here’s how I make a quick-and-easy potato salad. I use canned potatoes instead of spending time…
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When making kneaded biscuits, I prepare and bake them on a round pizza pan. I’m able to knead,…
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