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I like to wipe a bit of vegetable oil inside my measuring cup when I’m making peanut butter or molasses cookies. This keeps the sticky ingredients from clinging to the cup, making cleanup a snap. —Lynn Hayes, St. John, New Brunswick
When making bacon bits (for sprinkling over a salad, etc.), use your kitchen scissors to cut…
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Before grating carrots, wash them thoroughly with a brush. I find there’s no need to peel…
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