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I use my spring-release ice cream scoop for shortening and peanut butter. It eliminates the need to scrape a spoon since the sticky contents pop right out. —Stella S., Fulda, Minnesota
Our family enjoys the flavor of picante sauce, but no one wants to eat all the chunks of…
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Want to get fried potatoes on the table fast? Pop the spuds in the microwave first for a few…
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