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I use my spring-release ice cream scoop for shortening and peanut butter. It eliminates the need to scrape a spoon since the sticky contents pop right out. —Stella S., Fulda, Minnesota
To have homemade treats ready for my husband’s lunch or a quick snack, I make extra cookies,…
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When handling jalapeno peppers, always wear plastic gloves. If you have to cut a large number of…
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