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Perfect dinners in a pinch with 316 quick-and-easy recipes!
If you frequently use the same recipe in your bread machine, you can save time on baking day by premeasuring all the dry ingredients needed for one loaf into a resealable plastic bag. Use a marker to list on the outside of the bag the liquid ingredients and yeast you’ll need to add later. —Claire I., Framingham, Massachusetts
For quick-and-easy garlic breadsticks, split a hot dog bun down the middle and cut each half…
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To butter many slices of bread quickly and evenly, heat the butter until soft, then “paint” it…
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