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To avoid having leftover fresh garlic, rely on bottled minced or chopped garlic instead. It's available at most grocery stores. You'll love the convenience—just open the jar and scoop out 1/2 teaspoon of garlic for each clove called for in a recipe.
If your flour tortillas are too stiff to roll into burritos, enchiladas or veggie wraps, place…
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When trying to remove labels from jars, I find it easier to peel them off with a vegetable…
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