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My children and daycare children love cupcakes baked in cake ice cream cones. The difficulty was finding a pan to hold the cones upright while baking. I finally tried mini muffin tins. The cones fit perfectly and don’t tip over. —Leann Domonoske, Wilton, North Dakota
When I need to cut a layer cake in half horizontally to make a Boston cream pie or other filled…
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My husband and I love fresh mushrooms with our steaks, but slicing them took a lot of time. Then…
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