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My children and daycare children love cupcakes baked in cake ice cream cones. The difficulty was finding a pan to hold the cones upright while baking. I finally tried mini muffin tins. The cones fit perfectly and don’t tip over. —Leann Domonoske, Wilton, North Dakota
When a recipe calls for dried kidney beans, which must be soaked, cooked and drained first…
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My husband eats egg substitute several times a week. He prefers it fixed omelet-style with…
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