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Want to get fried potatoes on the table fast? Pop the spuds in the microwave first for a few minutes before slicing them. This will cut your cooking time almost in half. —Tina Shumway, Council, Idaho
When I make cinnamon raisin bread in my bread machine, I mix the raisins and cinnamon together…
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I once hosted a birthday brunch buffet for my 90-year-old uncle. Since the event took place near…
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