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Want to get fried potatoes on the table fast? Pop the spuds in the microwave first for a few minutes before slicing them. This will cut your cooking time almost in half. —Tina Shumway, Council, Idaho
To remove skin from chicken drumsticks, boil them for 2 minutes, drain, then rinse in cold…
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When we cook corned beef, we empty the seasoning packet into a round loose tea ball. The meat…
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