From Castle Rock, Colorado, Connie Colgan sent this yummy recipe. "It's my husband's favorite," she says, "but I hope your experts can lighten it up for me." See the recipe for Makeover Chunky Peanut Butter Cookies to see how we trimmed down these crunchy bites.
Susie Wingert from Panama, Iowa, shares this recipe for chewy treats big on taste but needing little effort. "They are handy to make when the weather is hot," she comments, "since the oven never has to be turned on."
Field editor Kelly Ward Hartman of Cape Coral, Florida shares these sweet and salty gems. “The night before, I measure out the pretzels, peanuts, raisins and chocolate (I’ve even used a leftover hollow Easter bunny). Assembly goes quickly the next day.”