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I like to use honey-roasted peanuts in place of dry roasted peanuts to give extra flavor and sweetness to my favorite bar and cookie recipes. —Jo Stejskal, Winona, Minnesota
When our 2-year-old wants his spaghetti now, I pour the sauce right from the jar over hot cooked…
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My aunt recently suggested I use an ice cream scoop to remove the fleshy fruit from a melon. I…
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