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My wife and I enjoy homemade croutons. My favorite way to prepare them is to cube the bread, place on a cookie sheet and spray with a flavored nonstick cooking spray. Then I sprinkle on other seasonings, such as Cajun, Italian or onion…and bake until the croutons reach the desired crispiness. —Bob Kolwyck, Germantown, Tennessee
I love making treats with black walnuts, but they're hard to find in my area. So I put English…
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In a science class, I learned a great trick for polishing silverware. Line a pan with aluminum…
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