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I keep a small plastic container of flour in a handy spot in my cupboard. Then when I only need a tablespoon or two, I don't have to go through the mess and hassle of dealing with my big flour canister. —Leona Luecking, West Burlington, Iowa
To save time, I frequently prepare a double batch of cookies, brownies or other treats. I freeze…
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When our 2-year-old wants his spaghetti now, I pour the sauce right from the jar over hot cooked…
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