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To keep ground beef from falling out of your burritos or enchiladas, add a can of refried beans to the meat mixture and heat thoroughly. The filling not only stays in place—the beans stretch the mixture further. —Sue Ashford, Bristol, Tennessee
To avoid wasting sour cream, I always serve it with a knife rather than a spoon. This way, you…
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I use a magnet to keep my metal cake tester attached to the hood of my stove. This saves me from…
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