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To keep ground beef from falling out of your burritos or enchiladas, add a can of refried beans to the meat mixture and heat thoroughly. The filling not only stays in place—the beans stretch the mixture further. —Sue Ashford, Bristol, Tennessee
To save time making coffee in the morning, I rely on this handy trick I learned as a waitress. I…
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My favorite way to cut brownies is with a pizza wheel. It is a versatile kitchen tool!…
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