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To keep ground beef from falling out of your burritos or enchiladas, add a can of refried beans to the meat mixture and heat thoroughly. The filling not only stays in place—the beans stretch the mixture further. —Sue Ashford, Bristol, Tennessee
To make easy dumplings, I simply cut flour tortillas into strips and add them to boiling broth a…
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When I cut out recipes that I want to try, I paper-clip them to the grocery list kept on my…
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